How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon in Dill Sauce?

You need 6 ingredients. The key ingredients include: 2 pounds salmon steaks, 1 x salt to taste, 1 x black pepper to taste, 1 tablespoon butter, and more.

Is Salmon in Dill Sauce suitable as seafood?

Yes, Salmon in Dill Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon in Dill Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon in Dill Sauce Recipe

Name: Salmon in Dill Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds salmon steaks; 1 x salt to taste; 1 x black pepper to taste; 1 tablespoon butter; 1 cup sour cream; 1/2 teaspoon dill weed

Salmon in Dill Sauce – a delicious recipe with salmon, salt, black pepper, butter, sour cream, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 pounds salmon steaks
1 x salt to taste
1 x black pepper to taste
1 tablespoon butter
1 cup sour cream
1/2 teaspoon dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
620 kcal
Category
Seafood

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Salmon in Dill Sauce

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