Salmon & Herb Penne

1. 1

   Prepare pasta per package directions without adding salt.

2. 2

   Heat oil in large skillet over medium-high heat while pasta cooks.

3. 3

   Add tomatoes and garlic and cook 1 to 2 minutes.

4. 4

   Raise heat to high and add wine, salmon, basil, oregano, and capers and cook until salmon is just opaque, about 4 minutes.

5. 5

   Drain pasta and add to skillet.

6. 6

   Toss with tomatoes and salmon to combine.

7. 7

   Divide equally among 4 bowls.

8. 8

   Sprinkle with additional basil and oregano, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.