How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Fritters?

You need 8 ingredients. The key ingredients include: 1 large (16 oz.) can salmon, 1/2 c. flour, 1/2 small onion, grated, 1/2 c. buttermilk, and more.

Is Salmon Fritters suitable as seafood?

Yes, Salmon Fritters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Fritters Recipe

Name: Salmon Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large (16 oz.) can salmon; 1/2 c. flour; 1/2 small onion, grated; 1/2 c. buttermilk; 1/4 tsp. soda; 1/2 tsp. salt; 1/8 tsp. pepper; 2 eggs

Salmon Fritters – a delicious recipe with salmon, flour, onion, buttermilk, soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large (16 oz.) can salmon
1/2 c. flour
1/2 small onion, grated
1/2 c. buttermilk
1/4 tsp. soda
1/2 tsp. salt
1/8 tsp. pepper
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
Seafood

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Salmon Fritters

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