How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Fillet With Citrus And Thyme?

You need 6 ingredients. The key ingredients include: 1 3-pound piece skinless salmon fillet, 1 tablespoon olive oil, Kosher salt and pepper, 1 orange, thinly sliced, and more.

Is Salmon Fillet With Citrus And Thyme suitable as seafood?

Yes, Salmon Fillet With Citrus And Thyme falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Fillet With Citrus And Thyme?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Fillet With Citrus And Thyme Recipe

Name: Salmon Fillet With Citrus And Thyme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3-pound piece skinless salmon fillet; 1 tablespoon olive oil; Kosher salt and pepper; 1 orange, thinly sliced; 1 lemon, thinly sliced; 12 sprigs fresh thyme

Salmon Fillet With Citrus And Thyme – a delicious recipe with salmon fillet, olive oil, Kosher salt, orange, lemon, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 3-pound piece skinless salmon fillet
1 tablespoon olive oil
Kosher salt and pepper
1 orange, thinly sliced
1 lemon, thinly sliced
12 sprigs fresh thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
119 kcal
Category
Seafood

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Salmon Fillet With Citrus And Thyme

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