How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Croquettes?

You need 11 ingredients. The key ingredients include: 1 can (14-3/4 ounces) pink salmon, drained, deboned and flaked, 1 cup evaporated milk, divided, 1-1/2 cups cornflake crumbs, divided, 1/4 cup dill pickle relish, and more.

Is Salmon Croquettes suitable as seafood?

Yes, Salmon Croquettes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Croquettes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Croquettes Recipe

Name: Salmon Croquettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (14-3/4 ounces) pink salmon, drained, deboned and flaked; 1 cup evaporated milk, divided; 1-1/2 cups cornflake crumbs, divided; 1/4 cup dill pickle relish; 1/4 cup finely chopped celery; 2 tablespoons finely chopped onion; Oil for deep-fat frying; 2/3 cup evaporated milk; 1/4 cup mayonnaise; 2 tablespoons dill pickle relish; 1 tablespoon finely chopped onion

Salmon Croquettes

Eats Now Editorial Team · 401 kcal · Seafood

Salmon Croquettes – a delicious recipe with pink salmon, milk, cornflake crumbs, dill pickle relish, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon Croquettes

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