How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Couscous Supper?

You need 7 ingredients. The key ingredients include: 1/2 cup fresh broccoli florets, 1/2 cup sliced fresh carrot, 1/2 cup sliced fresh mushrooms, 2 garlic cloves, minced, and more.

Is Salmon Couscous Supper suitable as seafood?

Yes, Salmon Couscous Supper falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Couscous Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Couscous Supper Recipe

Name: Salmon Couscous Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup fresh broccoli florets; 1/2 cup sliced fresh carrot; 1/2 cup sliced fresh mushrooms; 2 garlic cloves, minced; 10 ounces fully cooked salmon, cut into chunks; 1/2 cup cooked couscous; 3 tablespoons reduced-sodium soy sauce

Salmon Couscous Supper – a delicious recipe with fresh broccoli florets, fresh carrot, mushrooms, garlic, salmon, couscous. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup fresh broccoli florets
1/2 cup sliced fresh carrot
1/2 cup sliced fresh mushrooms
2 garlic cloves, minced
10 ounces fully cooked salmon, cut into chunks
1/2 cup cooked couscous
3 tablespoons reduced-sodium soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Seafood

Eats Now Editorial Team

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Salmon Couscous Supper

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