How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Casserole?

You need 8 ingredients. The key ingredients include: 1 (No. 2) can salmon, black pepper, 1/2 onion, sliced, 1/2 green pepper, diced, and more.

Is Salmon Casserole suitable as seafood?

Yes, Salmon Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Casserole Recipe

Name: Salmon Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2) can salmon; black pepper; 1/2 onion, sliced; 1/2 green pepper, diced; 1/2 lb. sliced raw potatoes; margarine; 1/3 c. sour cream; paprika

Salmon Casserole – a delicious recipe with salmon, black pepper, onion, green pepper, potatoes, margarine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (No. 2) can salmon
black pepper
1/2 onion, sliced
1/2 green pepper, diced
1/2 lb. sliced raw potatoes
margarine
1/3 c. sour cream
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salmon Casserole

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