How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. can salmon, 1 c. corn flakes, 1/4 tsp. salt, 1 small onion, and more.

Is Salmon Casserole suitable as seafood?

Yes, Salmon Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Casserole Recipe

Name: Salmon Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. can salmon; 1 c. corn flakes; 1/4 tsp. salt; 1 small onion; 2 eggs; 1 c. milk; dash of pepper

Salmon Casserole – a delicious recipe with salmon, corn flakes, salt, onion, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. can salmon
1 c. corn flakes
1/4 tsp. salt
1 small onion
2 eggs
1 c. milk
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
402 kcal
Category
Seafood

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Salmon Casserole

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