How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Cakes With Dijon Mayonnaise Recipe?

You need 9 ingredients. The key ingredients include: 2 c. bread crumbs, 1/4 c. minced fresh parsley, 1/4 c. mayonnaise (reduced calorie okay), 1 tbsp. Dijon mustard, and more.

Is Salmon Cakes With Dijon Mayonnaise Recipe suitable as seafood?

Yes, Salmon Cakes With Dijon Mayonnaise Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Cakes With Dijon Mayonnaise Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Salmon Cakes With Dijon Mayonnaise Recipe Recipe

Name: Salmon Cakes With Dijon Mayonnaise Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. bread crumbs; 1/4 c. minced fresh parsley; 1/4 c. mayonnaise (reduced calorie okay); 1 tbsp. Dijon mustard; 2 scallions, finely minced with tops; 1 egg; 1 (15 ounce.) can salmon, liquid removed and flaked; 1/4 teaspoon paprika; Dash Old Bay (if you like)

Salmon Cakes With Dijon Mayonnaise Recipe – a delicious recipe with bread crumbs, fresh parsley, mayonnaise, mustard, scallions, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. bread crumbs
1/4 c. minced fresh parsley
1/4 c. mayonnaise (reduced calorie okay)
1 tbsp. Dijon mustard
2 scallions, finely minced with tops
1 egg
1 (15 ounce.) can salmon, liquid removed and flaked
1/4 teaspoon paprika
Dash Old Bay (if you like)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
199 kcal
Category
Seafood

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Salmon Cakes With Dijon Mayonnaise Recipe

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