How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Cakes(Good And Quick For Lent) ?

You need 6 ingredients. The key ingredients include: 1 can salmon (red or pink; deboned, optional), 1 small onion, 1 egg, pepper to taste, and more.

Is Salmon Cakes(Good And Quick For Lent) suitable as seafood?

Yes, Salmon Cakes(Good And Quick For Lent) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Cakes(Good And Quick For Lent) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Salmon Cakes(Good And Quick For Lent) Recipe

Name: Salmon Cakes(Good And Quick For Lent)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can salmon (red or pink; deboned, optional); 1 small onion; 1 egg; pepper to taste; enough flour to bind (about 1 Tbsp.); oil

Salmon Cakes(Good And Quick For Lent) – a delicious recipe with salmon, onion, egg, pepper, flour, oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can salmon (red or pink; deboned, optional)
1 small onion
1 egg
pepper to taste
enough flour to bind (about 1 Tbsp.)
oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Seafood

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Salmon Cakes(Good And Quick For Lent)

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