How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Burgers?

You need 9 ingredients. The key ingredients include: 1 (15 1/2 oz.) can salmon, drained, skin removed and flaked, 1/4 c. uncooked oatmeal, 1/2 c. slightly crushed corn flakes, 2 Tbsp. reduced calorie mayonnaise, and more.

Is Salmon Burgers suitable as seafood?

Yes, Salmon Burgers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Burgers Recipe

Name: Salmon Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 oz.) can salmon, drained, skin removed and flaked; 1/4 c. uncooked oatmeal; 1/2 c. slightly crushed corn flakes; 2 Tbsp. reduced calorie mayonnaise; 1/3 c. chopped onion; 1 egg; 2 Tbsp. lemon juice; 2 tsp. bottled horseradish; 1 Tbsp. margarine

Salmon Burgers – a delicious recipe with salmon, oatmeal, corn flakes, mayonnaise, onion, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (15 1/2 oz.) can salmon, drained, skin removed and flaked
1/4 c. uncooked oatmeal
1/2 c. slightly crushed corn flakes
2 Tbsp. reduced calorie mayonnaise
1/3 c. chopped onion
1 egg
2 Tbsp. lemon juice
2 tsp. bottled horseradish
1 Tbsp. margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
Seafood

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