How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Burgers?

You need 7 ingredients. The key ingredients include: 1 (15 1/2 oz.) can red salmon, drained and flaked, 2 eggs, beaten, 1 c. dry bread crumbs, divided, 1/4 c. chopped scallions, and more.

Is Salmon Burgers suitable as seafood?

Yes, Salmon Burgers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Burgers Recipe

Name: Salmon Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 oz.) can red salmon, drained and flaked; 2 eggs, beaten; 1 c. dry bread crumbs, divided; 1/4 c. chopped scallions; 2 Tbsp. lemon juice; 1/8 tsp. pepper; 1 c. vegetable oil

Salmon Burgers – a delicious recipe with red salmon, eggs, bread crumbs, scallions, lemon juice, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (15 1/2 oz.) can red salmon, drained and flaked
2 eggs, beaten
1 c. dry bread crumbs, divided
1/4 c. chopped scallions
2 Tbsp. lemon juice
1/8 tsp. pepper
1 c. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
656 kcal
Category
Seafood

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