How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon & Broccoli Quiche?

You need 10 ingredients. The key ingredients include: 4 15/16 ounces salmon fillet cooked, cut into cubes, 3 Hellmann''s Light Mayonnaise dollops*, 1 3/8 cups broccoli florets small, blanched, 1 cooked pastry case (20cm), and more.

Is Salmon & Broccoli Quiche suitable as seafood?

Yes, Salmon & Broccoli Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon & Broccoli Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon & Broccoli Quiche Recipe

Name: Salmon & Broccoli Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 4 15/16 ounces salmon fillet cooked, cut into cubes; 3 Hellmann''s Light Mayonnaise dollops*; 1 3/8 cups broccoli florets small, blanched; 1 cooked pastry case (20cm); 2/3 cup mozzarella cheese grated; 2 eggs; 150ml semi skimmed milk; 1 onion finely chopped small; 1 garlic clove chopped; pepper

Salmon & Broccoli Quiche – a delicious recipe with fillet, Mayonnaise, broccoli florets small, pastry, mozzarella cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon & Broccoli Quiche

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