How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Baked In Foil?

You need 9 ingredients. The key ingredients include: 4 (5 oz.) salmon fillets, 2 tsp. olive oil, 2 tsp. salt, 2 tsp. pepper, and more.

Is Salmon Baked In Foil suitable as seafood?

Yes, Salmon Baked In Foil falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Baked In Foil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Baked In Foil Recipe

Name: Salmon Baked In Foil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (5 oz.) salmon fillets; 2 tsp. olive oil; 2 tsp. salt; 2 tsp. pepper; 1 tsp. diced oregano; 3 tomatoes, chopped or (14 oz.) can chopped tomatoes, drained; 2 chopped shallots; 2 tsp. fresh lemon juice; 1 tsp. dried thyme

Salmon Baked In Foil – a delicious recipe with salmon fillets, olive oil, salt, pepper, oregano, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 (5 oz.) salmon fillets
2 tsp. olive oil
2 tsp. salt
2 tsp. pepper
1 tsp. diced oregano
3 tomatoes, chopped or (14 oz.) can chopped tomatoes, drained
2 chopped shallots
2 tsp. fresh lemon juice
1 tsp. dried thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Seafood

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Salmon Baked In Foil

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