Salmon Avocado Salad — Seafood recipe

Salmon Avocado Salad

Eats Now Editorial Team  · 65 kcal  · Seafood

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Fresh, crisp and full of flavor — this Salmon Avocado Salad is a must-try. Made with avocado, cucumber, lemon juice and salt. Easy step-by-step instruct…

This Salmon Avocado Salad relies on simple, everyday ingredients such as avocado, thinly sliced, cucumber, thinly sliced, lemon juice and sea salt to taste. It comes together quickly and makes 4 servings, at about 65 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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