How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon And Wild Rice Soup?

You need 11 ingredients. The key ingredients include: 3 slices bacon, cut in 1/2-inch pieces, 1 onion, sliced, 1 medium celery stalk, thinly sliced, 2 Tbsp. flour, and more.

Is Salmon And Wild Rice Soup suitable as seafood?

Yes, Salmon And Wild Rice Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon And Wild Rice Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon And Wild Rice Soup Recipe

Name: Salmon And Wild Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices bacon, cut in 1/2-inch pieces; 1 onion, sliced; 1 medium celery stalk, thinly sliced; 2 Tbsp. flour; 4 oz. mushrooms, sliced; 1/2 tsp. dry mustard; 1/4 tsp. rosemary; 1 c. cooked wild rice; 2 (10 3/4 oz.) cans chicken broth; 1 c. half and half; 1 (15 oz.) can salmon, drained and flaked

Salmon And Wild Rice Soup

Eats Now Editorial Team · 598 kcal · Seafood

Salmon And Wild Rice Soup – a delicious recipe with bacon, onion, celery stalk, flour, mushrooms, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon And Wild Rice Soup

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