How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon And Fennel Spaghetti?

You need 11 ingredients. The key ingredients include: 13 oz spaghetti, 1 tbsp olive oil, 4 None baby fennel bulbs (10 oz), thinly sliced, 2 tbsp drained capers, and more.

Is Salmon And Fennel Spaghetti suitable as seafood?

Yes, Salmon And Fennel Spaghetti falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon And Fennel Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon And Fennel Spaghetti Recipe

Name: Salmon And Fennel Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 oz spaghetti; 1 tbsp olive oil; 4 None baby fennel bulbs (10 oz), thinly sliced; 2 tbsp drained capers; 1/2 cup dry white wine; 1 tsp finely grated lime peel; 1 tbsp lime juice; 8 oz sliced smoked salmon, cut into small pieces; 3/4 cup creme fraiche; 8 oz baby spinach leaves; 1/4 cup finely chopped fresh chives

Salmon And Fennel Spaghetti

Eats Now Editorial Team · 166 kcal · Seafood

Salmon And Fennel Spaghetti – a delicious recipe with olive oil, baby fennel bulbs, capers, white wine, lime peel, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon And Fennel Spaghetti

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