How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon And Cucumber Boats ?

You need 11 ingredients. The key ingredients include: 1 large orange, 6 ounces smoked salmon, cut into 1/2-inch squares, 1 large tomato (about 1/4 pound), diced, 2 green onions, thinly sliced, and more.

Is Salmon And Cucumber Boats suitable as seafood?

Yes, Salmon And Cucumber Boats falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon And Cucumber Boats ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon And Cucumber Boats Recipe

Name: Salmon And Cucumber Boats
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large orange; 6 ounces smoked salmon, cut into 1/2-inch squares; 1 large tomato (about 1/4 pound), diced; 2 green onions, thinly sliced; 2 tablespoons chopped fresh basil; 1 tablespoon olive oil; 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon salt; 8 kirby (or Persian) cucumbers, peeled, halved lengthwise and seeded; 1 1/4 cup reduced-fat sour cream; 4 slices pumpernickel (or whole-wheat pitas)

Try this homemade Salmon And Cucumber Boats recipe the whole family will love. Made with orange, salmon, tomato and green onions. Easy step-by-step inst…

This Salmon And Cucumber Boats relies on simple, everyday ingredients such as large orange, green onions, thinly sliced, chopped fresh basil and olive oil. It comes together quickly and makes 4 servings, at about 336 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Salmon And Cucumber Boats

Tips for the best results

Variations & substitutions

My Personal Notes

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