How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon And Chili Rigatoni?

You need 11 ingredients. The key ingredients include: 1 lb rigatoni pasta, 3 tbsp butter, 2 None shallots, peeled and chopped, 2 tbsp all-purpose flour, and more.

Is Salmon And Chili Rigatoni suitable as seafood?

Yes, Salmon And Chili Rigatoni falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon And Chili Rigatoni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon And Chili Rigatoni Recipe

Name: Salmon And Chili Rigatoni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb rigatoni pasta; 3 tbsp butter; 2 None shallots, peeled and chopped; 2 tbsp all-purpose flour; 2/3 cup dry white wine; 3.5 oz pickled green chilies, 3 tbsp vinegar reserved, chopped; 1/3 cup fresh thyme, a little reserved for garnish, remainder chopped; 2/3 cup 2% or whole milk; 1/2 lb low-fat cream cheese; 1 tbsp oil; 1 lb salmon fillet, skin removed, cut into cubes

Salmon And Chili Rigatoni

Eats Now Editorial Team · 1036 kcal · Seafood

Salmon And Chili Rigatoni – a delicious recipe with rigatoni pasta, butter, shallots, flour, white wine, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon And Chili Rigatoni

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