How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon And Cheese Puff?

You need 9 ingredients. The key ingredients include: 2 oz. (65 g) Edam cheese, 2 eggs, pinch of herbs, salt and pepper, and more.

Is Salmon And Cheese Puff suitable as seafood?

Yes, Salmon And Cheese Puff falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon And Cheese Puff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon And Cheese Puff Recipe

Name: Salmon And Cheese Puff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oz. (65 g) Edam cheese; 2 eggs; pinch of herbs; salt and pepper; 220 g can salmon, drained; 1/2 Tbsp. parsley; 2 Tbsp. soft bread crumbs; 1 Tbsp. mayonnaise; Puff Pastry

Salmon And Cheese Puff – a delicious recipe with cheese, eggs, herbs, salt, salmon, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 oz. (65 g) Edam cheese
2 eggs
pinch of herbs
salt and pepper
220 g can salmon, drained
1/2 Tbsp. parsley
2 Tbsp. soft bread crumbs
1 Tbsp. mayonnaise
Puff Pastry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
Seafood

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Salmon And Cheese Puff

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