How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sally'S Oil-Free Salad Dressing (Etl) ?

You need 8 ingredients. The key ingredients include: 1/2 Cup wine vinegar, red or white, 2 Tablespoons Dijon mustard, 2 Tablespoons water, 1/3 Cup artichoke hearts, canned, unmarinated, and more.

Is Sally'S Oil-Free Salad Dressing (Etl) suitable as salads?

Yes, Sally'S Oil-Free Salad Dressing (Etl) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sally'S Oil-Free Salad Dressing (Etl) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sally'S Oil-Free Salad Dressing (Etl) Recipe

Name: Sally'S Oil-Free Salad Dressing (Etl)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 Cup wine vinegar, red or white; 2 Tablespoons Dijon mustard; 2 Tablespoons water; 1/3 Cup artichoke hearts, canned, unmarinated; 2 Cloves garlic, (more if you like garlic a lot); 1 Tablespoon cashews, raw; 1 Tablespoon sunflower seeds, raw; 1/8 Teaspoon black pepper, freshly ground

Sally'S Oil-Free Salad Dressing (Etl) – a delicious recipe with wine vinegar, mustard, water, artichoke hearts, garlic, cashews. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 Cup wine vinegar, red or white
2 Tablespoons Dijon mustard
2 Tablespoons water
1/3 Cup artichoke hearts, canned, unmarinated
2 Cloves garlic, (more if you like garlic a lot)
1 Tablespoon cashews, raw
1 Tablespoon sunflower seeds, raw
1/8 Teaspoon black pepper, freshly ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
35 kcal
Category
Salads

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Sally'S Oil-Free Salad Dressing (Etl)

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