Try this homemade Sallie Knouse'S Cream Puffs recipe the whole family will love. Made with butter, water, flour and eggs. Easy step-by-step instructions…
This Sallie Knouse'S Cream Puffs relies on simple, everyday ingredients such as butter, cut in small pieces, hot water, sifted flour and unbeaten eggs. It comes together quickly and makes 4 servings, at about 541 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026