How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salisbury Turkey?

You need 4 ingredients. The key ingredients include: 1 lb gournd turkey, 1 tablespoon Cavenders All Purpose Greek Seasoning, 1 (10 1/2 ounce) can turkey gravy, 1 (6 1/2 ounce) can mushroom pieces.

Is Salisbury Turkey suitable as meat & poultry?

Yes, Salisbury Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salisbury Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salisbury Turkey Recipe

Name: Salisbury Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb gournd turkey; 1 tablespoon Cavenders All Purpose Greek Seasoning; 1 (10 1/2 ounce) can turkey gravy; 1 (6 1/2 ounce) can mushroom pieces

Salisbury Turkey – a delicious recipe with gournd turkey, Cavenders, turkey gravy, mushroom pieces. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb gournd turkey
1 tablespoon Cavenders All Purpose Greek Seasoning
1 (10 1/2 ounce) can turkey gravy
1 (6 1/2 ounce) can mushroom pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Buffalo Chicken Lavash Pizza
East-Meets-West Best: Kyoto Sloppy Joe
Steak with Bacon Sauce
Turkey BBQ Fold

Salisbury Turkey

How did you like this recipe?

Frequently Asked Questions