Try this homemade Salisbury Steaks recipe the whole family will love. Made with Campbell's mushroom soup, ground chuck, bread crumbs and onion. Easy ste…
This Salisbury Steaks relies on simple, everyday ingredients such as campbell's mushroom soup, ground chuck, bread crumbs and finely chopped onion. It comes together quickly and makes 4 servings, at about 88 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026