How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salisbury Steak with Onion Gravy?

You need 11 ingredients. The key ingredients include: 1 can soup, french onion condensed, 1 1/2 Pounds ground beef, 1/2 cup bread crumbs dry, 1 each eggs slightly beaten, and more.

Is Salisbury Steak with Onion Gravy suitable as soups & stews?

Yes, Salisbury Steak with Onion Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Salisbury Steak with Onion Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salisbury Steak with Onion Gravy Recipe

Name: Salisbury Steak with Onion Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can soup, french onion condensed; 1 1/2 Pounds ground beef; 1/2 cup bread crumbs dry; 1 each eggs slightly beaten; 1/4 teaspoon salt; 1 dash black pepper; 1 tablespoon flour, all-purpose; 1/4 cup ketchup; 1/4 cup water; 1 teaspoon worcestershire sauce; 1/2 teaspoon prepared mustard

Salisbury Steak with Onion Gravy

Eats Now Editorial Team · 546 kcal · Soups & Stews

Salisbury Steak with Onion Gravy – a delicious recipe with soup, ground beef, bread crumbs dry, eggs, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Salisbury Steak with Onion Gravy

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