How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salisbury Steak - Deluxe?

You need 11 ingredients. The key ingredients include: 1 can cream of mushroom soup, 1 Tbsp. prepared mustard, 2 tsp. Worcestershire, 1 tsp. horseradish, and more.

Is Salisbury Steak - Deluxe suitable as soups & stews?

Yes, Salisbury Steak - Deluxe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Salisbury Steak - Deluxe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salisbury Steak - Deluxe Recipe

Name: Salisbury Steak - Deluxe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of mushroom soup; 1 Tbsp. prepared mustard; 2 tsp. Worcestershire; 1 tsp. horseradish; 1 egg; 1/4 c. dry bread crumbs; 1/2 tsp. salt and pepper (as you like); 1 1/2 lb. ground beef; 1 to 2 Tbsp. oil; 1/2 c. water; 2 Tbsp. chopped fresh parsley

Try this homemade Salisbury Steak - Deluxe recipe the whole family will love. Made with cream of mushroom soup, mustard, Worcestershire and horseradish.…

This Salisbury Steak - Deluxe relies on simple, everyday ingredients such as cream of mushroom soup, prepared mustard, worcestershire and horseradish. It comes together quickly and makes 4 servings, at about 718 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Salisbury Steak - Deluxe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions