How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salisbury Steak?

You need 8 ingredients. The key ingredients include: 3 lb. hamburger, 1 can Spanish rice, 1 can beef broth, 1 egg, and more.

Is Salisbury Steak suitable as soups & stews?

Yes, Salisbury Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Salisbury Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salisbury Steak Recipe

Name: Salisbury Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 lb. hamburger; 1 can Spanish rice; 1 can beef broth; 1 egg; 1 pkg. stuffing mix; 1 grated carrot; 1 grated green pepper; 1 can beef gravy

Salisbury Steak – a delicious recipe with hamburger, Spanish rice, beef broth, egg, stuffing mix, carrot. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. hamburger
1 can Spanish rice
1 can beef broth
1 egg
1 pkg. stuffing mix
1 grated carrot
1 grated green pepper
1 can beef gravy

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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