How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salisbury Steak?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. hamburger meat, 1 egg, well beaten, 1/2 c. bread crumbs, 1 pkg. dry onion soup mix, and more.

Is Salisbury Steak suitable as soups & stews?

Yes, Salisbury Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Salisbury Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salisbury Steak Recipe

Name: Salisbury Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. hamburger meat; 1 egg, well beaten; 1/2 c. bread crumbs; 1 pkg. dry onion soup mix; 1 can cream of mushroom soup; 1 can cream of celery soup

Salisbury Steak – a delicious recipe with hamburger, egg, bread crumbs, onion soup, cream of mushroom soup, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. hamburger meat
1 egg, well beaten
1/2 c. bread crumbs
1 pkg. dry onion soup mix
1 can cream of mushroom soup
1 can cream of celery soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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