Salcicce Arrabbiata

1. 1

   In a skillet over medium heat, saute the garlic and onion in olive oil until translucent.

2. 2

   Add the red bell peppers and cook until soft.

3. 3

   Add the sausage and marinara.

4. 4

   Bring to a boil.

5. 5

   Toss the penne in the marinara until coated.

6. 6

   Add salt and pepper, to taste, and serve.

No additional tips available.