How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salat Iz Yaits (Egg Salad)?

You need 8 ingredients. The key ingredients include: 1/2 cup mayonnaise, 6 eggs, hardboiled & chopped, 1 garlic clove, minced, 1/3 cup sour cream or 1/3 cup plain yogurt, and more.

Is Salat Iz Yaits (Egg Salad) suitable as salads?

Yes, Salat Iz Yaits (Egg Salad) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Salat Iz Yaits (Egg Salad)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salat Iz Yaits (Egg Salad) Recipe

Name: Salat Iz Yaits (Egg Salad)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup mayonnaise; 6 eggs, hardboiled & chopped; 1 garlic clove, minced; 1/3 cup sour cream or 1/3 cup plain yogurt; 1/4 teaspoon salt; 1 tablespoon pimiento, chopped; 2 tablespoons green onions, tops only (green part); 1/4 teaspoon mustard

Salat Iz Yaits (Egg Salad) – a delicious recipe with mayonnaise, eggs, garlic, sour cream, salt, pimiento. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup mayonnaise
6 eggs, hardboiled & chopped
1 garlic clove, minced
1/3 cup sour cream or 1/3 cup plain yogurt
1/4 teaspoon salt
1 tablespoon pimiento, chopped
2 tablespoons green onions, tops only (green part)
1/4 teaspoon mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1609 kcal
Category
Salads

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Salat Iz Yaits (Egg Salad)

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