How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salami Roll-Ups?

You need 4 ingredients. The key ingredients include: 1/4 lb. Genoa salami, sliced paper-thin, 4 oz. pkg. cream cheese, 1 tsp. garlic powder, 1 tsp. hot pepper sauce.

Is Salami Roll-Ups suitable as general?

Yes, Salami Roll-Ups falls under the General category and is a great choice for this type of meal.

How do I store leftover Salami Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salami Roll-Ups Recipe

Name: Salami Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. Genoa salami, sliced paper-thin; 4 oz. pkg. cream cheese; 1 tsp. garlic powder; 1 tsp. hot pepper sauce

Try this homemade Salami Roll-Ups recipe the whole family will love. Made with Genoa salami, cream cheese, garlic powder and hot pepper sauce. Easy step…

This Salami Roll-Ups relies on simple, everyday ingredients such as pkg. cream cheese, garlic powder and hot pepper sauce. It comes together quickly and makes 4 servings, at about 99 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/4 lb. Genoa salami, sliced paper-thin
4 oz. pkg. cream cheese
1 tsp. garlic powder
1 tsp. hot pepper sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
99 kcal
Category
General

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