Bake this irresistible Salami, Ricotta And Pea Tart at home. Made with pastry, frozen peas, egg and ricotta cheese. Easy step-by-step instructions inclu…
This Salami, Ricotta And Pea Tart relies on simple, everyday ingredients such as frozen peas, none egg, lightly beaten, low fat ricotta cheese and shaved salami. It comes together quickly and makes 4 servings, at about 258 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Salami, Ricotta And Pea Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026