Salade Facile Recipe Recipe

Name: Salade Facile Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon salt; 2 cloves garlic, crushed; 1/3 c. extra virgin olive oil; 3 tbsp. wine vinegar; 1 teaspoon dry mustard; 1/4 teaspoon black pepper; 1/2 teaspoon oregano; 1/2 teaspoon basil; 1/2 c. parsley, chopped; 3 tbsp. scallions, chopped; 4 heads bibb lettuce, broken into sm. pcs; 1 Belgium endive, sliced; 2 tomatoes, sliced into wedges; 2 tbsp. walnut pcs; 2 tbsp. capers

Servings: persons

1 teaspoon salt
2 cloves garlic, crushed
1/3 c. extra virgin olive oil
3 tbsp. wine vinegar
1 teaspoon dry mustard
1/4 teaspoon black pepper
1/2 teaspoon oregano
1/2 teaspoon basil
1/2 c. parsley, chopped
3 tbsp. scallions, chopped
4 heads bibb lettuce, broken into sm. pcs
1 Belgium endive, sliced
2 tomatoes, sliced into wedges
2 tbsp. walnut pcs
2 tbsp. capers

1
Sprinkle salt into a salad bowl.
2
Add in garlic, extra virgin olive oil, wine vinegar, mustard and the seasonings.
3
Mix and beat with a whisk till very smooth.
4
Add in the parsley, scallions, and the lettuce.
5
Toss.
6
Add in the endive, tomatoes, walnuts and capers.
7
Toss lightly again.
8
Serve immediately.

373

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 teaspoon salt, 2 cloves garlic, crushed, 1/3 c. extra virgin olive oil, 3 tbsp. wine vinegar, and more.

Yes, Salade Facile Recipe falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salade Facile Recipe

How did you like this recipe?

Frequently Asked Questions