How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salad With Tuna?

You need 7 ingredients. The key ingredients include: 1 c. instant rice, 1 can tuna (6.5 oz.), 1 can corn, 3 hard-boiled eggs, chopped, and more.

Is Salad With Tuna suitable as seafood?

Yes, Salad With Tuna falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salad With Tuna?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salad With Tuna Recipe

Name: Salad With Tuna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. instant rice; 1 can tuna (6.5 oz.); 1 can corn; 3 hard-boiled eggs, chopped; red pepper paprika; mayonnaise to taste; salt and pepper to taste

Salad With Tuna – a delicious recipe with instant rice, tuna, corn, eggs, red pepper, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. instant rice
1 can tuna (6.5 oz.)
1 can corn
3 hard-boiled eggs, chopped
red pepper paprika
mayonnaise to taste
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
Seafood

Eats Now Editorial Team

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Salad With Tuna

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