How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salad With Radish And Onion?

You need 9 ingredients. The key ingredients include: 1 1/2 tablespoons extra-virgin olive oil, 1 tablespoon red wine vinegar, 1 teaspoon Dijon mustard, 1 teaspoon honey, and more.

Is Salad With Radish And Onion suitable as salads?

Yes, Salad With Radish And Onion falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Salad With Radish And Onion?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salad With Radish And Onion Recipe

Name: Salad With Radish And Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons extra-virgin olive oil; 1 tablespoon red wine vinegar; 1 teaspoon Dijon mustard; 1 teaspoon honey; 1/4 teaspoon freshly ground black pepper; 1/8 teaspoon kosher salt; 1 cup thinly sliced radishes; 1/4 cup slivered red onion; 1 (5-ounce) package spinach-arugula salad blend

Salad With Radish And Onion – a delicious recipe with extra-virgin olive oil, red wine vinegar, mustard, honey, freshly ground black pepper, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 tablespoons extra-virgin olive oil
1 tablespoon red wine vinegar
1 teaspoon Dijon mustard
1 teaspoon honey
1/4 teaspoon freshly ground black pepper
1/8 teaspoon kosher salt
1 cup thinly sliced radishes
1/4 cup slivered red onion
1 (5-ounce) package spinach-arugula salad blend

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
67 kcal
Category
Salads

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Salad With Radish And Onion

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