How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salad Verte With Raspberries?

You need 9 ingredients. The key ingredients include: 1/4 c. raspberry vinegar, 2 Tbsp. balsamic vinegar, 2 1/2 Tbsp. reduced calorie mayo, 2 tsp. white wine, and more.

Is Salad Verte With Raspberries suitable as salads?

Yes, Salad Verte With Raspberries falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Salad Verte With Raspberries?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salad Verte With Raspberries Recipe

Name: Salad Verte With Raspberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. raspberry vinegar; 2 Tbsp. balsamic vinegar; 2 1/2 Tbsp. reduced calorie mayo; 2 tsp. white wine; Worcestershire sauce; 2 c. torn curly endive; 2 c. torn Boston lettuce; 2 c. torn romaine; 1 c. raspberries

Salad Verte With Raspberries – a delicious recipe with raspberry vinegar, balsamic vinegar, mayo, white wine, Worcestershire sauce, endive. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 c. raspberry vinegar
2 Tbsp. balsamic vinegar
2 1/2 Tbsp. reduced calorie mayo
2 tsp. white wine
Worcestershire sauce
2 c. torn curly endive
2 c. torn Boston lettuce
2 c. torn romaine
1 c. raspberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fresh Vegetable Salad
Cole Slaw
Secret Salad Dressing
Applesauce Jello Salad

Salad Verte With Raspberries

How did you like this recipe?

Frequently Asked Questions