How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salad Primavera?

You need 16 ingredients. The key ingredients include: 2 tablespoons sherry vinegar, 2 tablespoons lemon juice, 2 tablespoons extra-virgin olive oil, 1 teaspoon salt, and more.

Is Salad Primavera suitable as salads?

Yes, Salad Primavera falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Salad Primavera?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salad Primavera Recipe

Name: Salad Primavera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sherry vinegar; 2 tablespoons lemon juice; 2 tablespoons extra-virgin olive oil; 1 teaspoon salt; 1 teaspoon Dijon mustard; 1/4 teaspoon freshly ground black pepper; 2 garlic cloves, minced; 1 1/2 cups (2-inch) sliced asparagus (about 1/2 pound); 4 cups baby spinach leaves; 2 cups torn Boston lettuce; 1 cup frozen petite green peas, thawed; 1/2 cup julienne-cut red bell pepper; 1/2 cup julienne-cut yellow bell pepper; 1/4 cup (1/4-inch-thick) red onion wedges; 1/4 cup chopped fresh parsley; 2 tablespoons chopped fresh basil

Salad Primavera

Eats Now Editorial Team · 253 kcal · Salads

Salad Primavera – a delicious recipe with sherry vinegar, lemon juice, extra-virgin olive oil, salt, mustard, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Salad Primavera

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