Salad Nicoise Recipe

Name: Salad Nicoise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 red potatoes, cooked and sliced; 1 tablespoon green onion, chopped; 12 lb fresh green beans, cooked until crisp tender; 2 (9 ounce) cans tuna in water, well drained; 1 cucumber, peeled and thinly sliced; 2 tomatoes, quartered; 2 eggs, hard-boiled and sliced; salt and pepper; ½ teaspoon garlic, minced; 1 tablespoon parsley, chopped; ¼ cup red onion, chopped; ⅓ cup red wine vinegar; 2 tablespoons lemon juice; 1 teaspoon Dijon mustard; 3 tablespoons olive oil

Servings: persons

4 red potatoes, cooked and sliced
1 tablespoon green onion, chopped
12 lb fresh green beans, cooked until crisp tender
2 (9 ounce) cans tuna in water, well drained
1 cucumber, peeled and thinly sliced
2 tomatoes, quartered
2 eggs, hard-boiled and sliced
salt and pepper
½ teaspoon garlic, minced
1 tablespoon parsley, chopped
¼ cup red onion, chopped
⅓ cup red wine vinegar
2 tablespoons lemon juice
1 teaspoon Dijon mustard
3 tablespoons olive oil

1
For the dressing, combine the garlic, parsley, onion, vinegar, lemon juice, mustard, and olive oil and mix well.
2
Combine the potatoes with the chopped green onion, salt, and pepper; set aside.
3
Arrange the green beans on a platter.
4
Place the tuna over the green beans and sprinkle with salt & pepper.
5
Drizzle with 1/4 cup of the dressing.
6
Around the edges of the platter, arrange the potato slices, tomato wedges, and egg slices.
7
Pour the remaining dressing over all.
8
Cover with plastic wrap and refrigerate for at least one hour.

1128

kcal

Calories

Fat

118

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 red potatoes, cooked and sliced, 1 tablespoon green onion, chopped, 12 lb fresh green beans, cooked until crisp tender, 2 (9 ounce) cans tuna in water, well drained, and more.

Yes, Salad Nicoise falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salad Nicoise

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