Saint Andrew'S Barbecue Sauce

Name: Saint Andrew'S Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. butter; 4 oz. onion, chopped; 1 Tbsp. minced garlic; 2 Tbsp. chili powder; 1 Tbsp. minced jalapeno chilies; 4 oz. coffee; 4 oz. Worcestershire sauce; 4 oz. tomato paste; 2 oz. apple cider vinegar; 2 oz. brown sugar; 2 Tbsp. apple cider; stock as needed

Eats Now Editorial Team · 130 kcal · Soups & Stews

Jump to Recipe

Saint Andrew'S Barbecue Sauce – a delicious recipe with butter, onion, garlic, chili powder, jalapeno chilies, coffee. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 Tbsp. butter
4 oz. onion, chopped
1 Tbsp. minced garlic
2 Tbsp. chili powder
1 Tbsp. minced jalapeno chilies
4 oz. coffee
4 oz. Worcestershire sauce
4 oz. tomato paste
2 oz. apple cider vinegar
2 oz. brown sugar
2 Tbsp. apple cider
stock as needed

1
Heat the butter in a saucepan over medium heat.
2
Add onion and garlic; saute them for 2 or 3 minutes, until an aroma is apparent. Add chili powder and jalapenos.
3
Saute for another 45 seconds. Add coffee, Worcestershire sauce, tomato paste, vinegar, brown sugar and cider.
4
Simmer for 20 minutes, or until thickens.
5
Keep warm until needed.

130

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 Tbsp. butter, 4 oz. onion, chopped, 1 Tbsp. minced garlic, 2 Tbsp. chili powder, and more.

Yes, Saint Andrew'S Barbecue Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
130 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Enchiladas
Stuffed Green Peppers
Chili Con Carne
Dirty Rice

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy