How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sagebrush Chili With Fresh Tomatoes?

You need 10 ingredients. The key ingredients include: 2 (15 ounce) cans pinto beans, rinsed and drained, 1 quart tomatoes, wedges, 4 scallions, sliced, 8 garlic cloves, thinly sliced, and more.

Is Sagebrush Chili With Fresh Tomatoes suitable as soups & stews?

Yes, Sagebrush Chili With Fresh Tomatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sagebrush Chili With Fresh Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sagebrush Chili With Fresh Tomatoes Recipe

Name: Sagebrush Chili With Fresh Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans pinto beans, rinsed and drained; 1 quart tomatoes, wedges; 4 scallions, sliced; 8 garlic cloves, thinly sliced; 1 large cayenne chili, roasted seeded and minced; 2 tablespoons chili powder; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 3/4 teaspoon dried sage; salt and pepper

Warm up with this hearty Sagebrush Chili With Fresh Tomatoes recipe. Made with pinto beans, tomatoes, scallions and garlic. Easy step-by-step instructio…

This Sagebrush Chili With Fresh Tomatoes relies on simple, everyday ingredients such as quart tomatoes, wedges, scallions, sliced, garlic cloves, thinly sliced and chili powder. It comes together quickly and makes 4 servings, at about 371 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sagebrush Chili With Fresh Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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