How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sage Roasted Squash?

You need 6 ingredients. The key ingredients include: 2 medium zucchini, 2 yellow squash, 2 tablespoons olive oil, 2 tablespoons chopped fresh sage, and more.

Is Sage Roasted Squash suitable as vegetarian?

Yes, Sage Roasted Squash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sage Roasted Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sage Roasted Squash Recipe

Name: Sage Roasted Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium zucchini; 2 yellow squash; 2 tablespoons olive oil; 2 tablespoons chopped fresh sage; 1 tablespoon minced garlic; salt and pepper

Sage Roasted Squash – a delicious recipe with zucchini, yellow squash, olive oil, fresh sage, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 medium zucchini
2 yellow squash
2 tablespoons olive oil
2 tablespoons chopped fresh sage
1 tablespoon minced garlic
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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