How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sage Pesto?

You need 9 ingredients. The key ingredients include: 2 tablespoons pine nuts, toasted, 2 large garlic cloves, peeled, 2 cups torn spinach, 2 cups fresh flat-leaf parsley leaves, and more.

Is Sage Pesto suitable as general?

Yes, Sage Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Sage Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sage Pesto Recipe

Name: Sage Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons pine nuts, toasted; 2 large garlic cloves, peeled; 2 cups torn spinach; 2 cups fresh flat-leaf parsley leaves; 3/4 cup fresh sage leaves; 2 tablespoons (1/2 ounce) grated fresh Parmesan cheese; 4 teaspoons lemon juice; 1/8 teaspoon salt; 3 tablespoons extra-virgin olive oil

Sage Pesto – a delicious recipe with pine nuts, garlic, torn spinach, parsley, fresh sage, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons pine nuts, toasted
2 large garlic cloves, peeled
2 cups torn spinach
2 cups fresh flat-leaf parsley leaves
3/4 cup fresh sage leaves
2 tablespoons (1/2 ounce) grated fresh Parmesan cheese
4 teaspoons lemon juice
1/8 teaspoon salt
3 tablespoons extra-virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
305 kcal
Category
General

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Sage Pesto

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