How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sage Dressing?

You need 12 ingredients. The key ingredients include: 3 1/2 cups cornbread crumbs, 3 1/2 cups soft breadcrumbs, 2 cups hot chicken broth, 1/2 cup milk, and more.

Is Sage Dressing suitable as soups & stews?

Yes, Sage Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sage Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sage Dressing Recipe

Name: Sage Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 1/2 cups cornbread crumbs; 3 1/2 cups soft breadcrumbs; 2 cups hot chicken broth; 1/2 cup milk; 1 cup chopped celery; 3 tablespoons minced onion; 1/4 cup butter or margarine; 2 teaspoons salt; 2 to 3 teaspoons rubbed sage; 1/2 teaspoon ground savory seasoning; 1/2 teaspoon pepper; 1 egg beaten

Sage Dressing – a delicious recipe with cornbread crumbs, breadcrumbs, chicken broth, milk, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Sage Dressing

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