How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sage And Parmesan Croutons?

You need 6 ingredients. The key ingredients include: 3 ounces rustic white bread (about 3 thick slices), tom into 24 1-inch pieces, 1 large clove garlic, minced (about 2 teaspoons), 1 tablespoon finely chopped fresh sage (about 6 large leaves), 3 tablespoons olive oil, and more.

Is Sage And Parmesan Croutons suitable as general?

Yes, Sage And Parmesan Croutons falls under the General category and is a great choice for this type of meal.

How do I store leftover Sage And Parmesan Croutons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sage And Parmesan Croutons Recipe

Name: Sage And Parmesan Croutons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces rustic white bread (about 3 thick slices), tom into 24 1-inch pieces; 1 large clove garlic, minced (about 2 teaspoons); 1 tablespoon finely chopped fresh sage (about 6 large leaves); 3 tablespoons olive oil; 1/2 teaspoon salt; 2 tablespoons finely grated Parmesan

Sage And Parmesan Croutons – a delicious recipe with white bread, clove garlic, fresh sage, olive oil, salt, Parmesan. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 ounces rustic white bread (about 3 thick slices), tom into 24 1-inch pieces
1 large clove garlic, minced (about 2 teaspoons)
1 tablespoon finely chopped fresh sage (about 6 large leaves)
3 tablespoons olive oil
1/2 teaspoon salt
2 tablespoons finely grated Parmesan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
General

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