How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sage And Apple Pork?

You need 6 ingredients. The key ingredients include: 2 2/3 cups sage pack, and onion stuffing mix, 11/16 tablespoon butter, 2 Bramley apples ; quartered and cored, olive oil A little, and more.

Is Sage And Apple Pork suitable as meat & poultry?

Yes, Sage And Apple Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sage And Apple Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sage And Apple Pork Recipe

Name: Sage And Apple Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 2/3 cups sage pack, and onion stuffing mix; 11/16 tablespoon butter; 2 Bramley apples ; quartered and cored; olive oil A little; 4 steaks pork loin; salt

Sage And Apple Pork – a delicious recipe with sage pack, butter, Bramley apples, olive oil, pork loin, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 2/3 cups sage pack, and onion stuffing mix
11/16 tablespoon butter
2 Bramley apples ; quartered and cored
olive oil A little
4 steaks pork loin
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Italian Wedding Rice With Sausage
Italian Sausage, Peppers, And Onions
Ecuadorian Seco De Pollo
Potato Skillet

Sage And Apple Pork

How did you like this recipe?

Frequently Asked Questions