How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Wrapped With Bacon?

You need 5 ingredients. The key ingredients include: 4 boneless, skinless chicken breasts, 1 (10 3/4 oz.) can cream of chicken soup or cream of mushroom soup, 1 (8 oz.) container sour cream, 1 Tbsp. flour, and more.

Is Chicken Wrapped With Bacon suitable as meat & poultry?

Yes, Chicken Wrapped With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Wrapped With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Wrapped With Bacon Recipe

Name: Chicken Wrapped With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breasts; 1 (10 3/4 oz.) can cream of chicken soup or cream of mushroom soup; 1 (8 oz.) container sour cream; 1 Tbsp. flour; 4 slices raw bacon

Chicken Wrapped With Bacon – a delicious recipe with chicken breasts, cream of chicken soup or cream of mushroom soup, sour cream, flour, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless, skinless chicken breasts
1 (10 3/4 oz.) can cream of chicken soup or cream of mushroom soup
1 (8 oz.) container sour cream
1 Tbsp. flour
4 slices raw bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Wrapped With Bacon

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