Try this homemade Chicken Wrapped With Bacon recipe the whole family will love. Made with chicken breasts, cream of chicken soup or cream of mushroom so…
This Chicken Wrapped With Bacon relies on simple, everyday ingredients such as (8 oz.) container sour cream, flour and raw bacon. It comes together quickly and makes 4 servings, at about 395 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026