How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saffron-Scented Couscous With Pine Nuts?

You need 7 ingredients. The key ingredients include: 3 cups low sodium chicken broth, 3 tablespoons unsalted butter, divided, 1/2 teaspoon saffron thread, crushed, 1/4 teaspoon coarse kosher salt, and more.

Is Saffron-Scented Couscous With Pine Nuts suitable as soups & stews?

Yes, Saffron-Scented Couscous With Pine Nuts falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Saffron-Scented Couscous With Pine Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saffron-Scented Couscous With Pine Nuts Recipe

Name: Saffron-Scented Couscous With Pine Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups low sodium chicken broth; 3 tablespoons unsalted butter, divided; 1/2 teaspoon saffron thread, crushed; 1/4 teaspoon coarse kosher salt; 2 cups couscous (about 12 ounces); 3/4 cup green onion, thinly sliced and divided (about 5); 1/2 cup pine nuts, toasted and divided

Saffron-Scented Couscous With Pine Nuts – a delicious recipe with chicken broth, unsalted butter, saffron thread, salt, couscous, green onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 cups low sodium chicken broth
3 tablespoons unsalted butter, divided
1/2 teaspoon saffron thread, crushed
1/4 teaspoon coarse kosher salt
2 cups couscous (about 12 ounces)
3/4 cup green onion, thinly sliced and divided (about 5)
1/2 cup pine nuts, toasted and divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
592 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Saffron-Scented Couscous With Pine Nuts

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