How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saffron Rice?

You need 6 ingredients. The key ingredients include: 1 tablespoon ghee or 1 tablespoon oil, ½ teaspoon saffron, 4 green cardamom pods, bruised, cinnamon stick, and more.

Is Saffron Rice suitable as general?

Yes, Saffron Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Saffron Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saffron Rice Recipe

Name: Saffron Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon ghee or 1 tablespoon oil; ½ teaspoon saffron; 4 green cardamom pods, bruised; cinnamon stick; 250 g basmati rice; 500 ml water or 500 ml stock

Saffron Rice – a delicious recipe with ghee, saffron, green cardamom pods, cinnamon stick, basmati rice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon ghee or 1 tablespoon oil
½ teaspoon saffron
4 green cardamom pods, bruised
cinnamon stick
250 g basmati rice
500 ml water or 500 ml stock

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
266 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Saffron Rice

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