How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saffron Kulfi?

You need 8 ingredients. The key ingredients include: 2 tablespoons water, 1/8 teaspoon saffron threads, crushed, 3/4 cup whipping cream, 1/8 teaspoon salt, and more.

Is Saffron Kulfi suitable as general?

Yes, Saffron Kulfi falls under the General category and is a great choice for this type of meal.

How do I store leftover Saffron Kulfi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saffron Kulfi Recipe

Name: Saffron Kulfi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons water; 1/8 teaspoon saffron threads, crushed; 3/4 cup whipping cream; 1/8 teaspoon salt; 1/8 teaspoon ground cardamom; 1/8 teaspoon ground cinnamon; 1 (14-ounce) can fat-free sweetened condensed milk; 1 (12-ounce) can evaporated fat-free milk

Saffron Kulfi – a delicious recipe with water, saffron threads, whipping cream, salt, ground cardamom, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons water
1/8 teaspoon saffron threads, crushed
3/4 cup whipping cream
1/8 teaspoon salt
1/8 teaspoon ground cardamom
1/8 teaspoon ground cinnamon
1 (14-ounce) can fat-free sweetened condensed milk
1 (12-ounce) can evaporated fat-free milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
185 kcal
Category
General

Eats Now Editorial Team

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Saffron Kulfi

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