How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saffron Bread?

You need 8 ingredients. The key ingredients include: 3/4 cup water, 2 cups bread flour, 1 teaspoon sugar, 1 teaspoon salt, and more.

Is Saffron Bread suitable as general?

Yes, Saffron Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Saffron Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Saffron Bread Recipe

Name: Saffron Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup water; 2 cups bread flour; 1 teaspoon sugar; 1 teaspoon salt; 1 each liquid egg substitute; 1 1/2 tablespoons applesauce; 1/4 teaspoon saffron threads ground; 2 teaspoons yeast, active dry

Saffron Bread – a delicious recipe with water, bread flour, sugar, salt, liquid egg substitute, applesauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup water
2 cups bread flour
1 teaspoon sugar
1 teaspoon salt
1 each liquid egg substitute
1 1/2 tablespoons applesauce
1/4 teaspoon saffron threads ground
2 teaspoons yeast, active dry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
General

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Saffron Bread

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